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(Pediatrics in Review. 2009;30:e11-e21.)
© 2009 American Academy of Pediatrics

Harborview Medical Center, Children and Teens Clinic, and Women, Infant, and Children Nutrition Program, Seattle, Wash
| The first 300 words of the full text of this article appear below. |
| Objectives |
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"... all different cultures, whether in a tropical village or in a highly urbanized and technologically sophisticated community, contain some practices and customs which are beneficial to the health and nutrition of the group, and some which are harmful. No culture has a monopoly on wisdom or absurdity." Jellife D. Child Nutrition in Developing Countries: A Handbook for Fieldworkers. Washington, DC: United States Public Health Service; 1968
| Introduction |
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As the number of children from immigrant families in the US increases, more pediatric clinicians are working not only with families of color who have a long heritage of living in the US spanning many generations, but also with families new to the US whose cultural backgrounds are markedly different from their own. Health professionals are faced with a growing challenge to appreciate the cultural beliefs influencing infant feeding practices for both recent immigrants as well as for resident US ethnic groups. Discussions regarding infant feeding often are the initial interaction between clinician and mother and, as such, are important in building a foundation of trust and rapport
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